GREEN PEPPERCORN & BRANDY SAUCE - 270mls (4 serves)
Boutique Sauces takes pepper sauce to a whole new level, with its beautiful flavours of shallots and barrel aged Brandy, set in a luxurious creamy sauce with the French green peppercorns surging onto the palette, in an explosion, intensifying into a smooth torrent of taste.
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TO USE; Steak, lamb, duck, kangaroo, venison or chicken.
TO CARE: Store in a cool place. Refrigerate after opening. Consume within 7 days.
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All Natural & Completely Gluten-Free with No Preservatives
Allergen: Contains milk products
Made in Australia from at least 89% Australian ingredients, (As we use French green peppercorns "Moulin" THE BEST )
