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Red Wine Jus


RED WINE JUS - 270mls (4 serves)

This sauce is slowly simmered to intensify the flavours of the red wine, beef stock, garlic & shallots. This thick reduction is a marriage of flavours that creates a dark, rich and velvety Red Wine Jus. Traditionally chefs use it sparingly, as it requires a lot of work, but the reward is having your guests sigh with pleasure.

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TO USE; Brilliant for dinner parties, special occasions, pour over duck, veal, beef, chicken, kangaroo & venison
TO CARE: Store in a cool place. Refrigerate after opening. Consume within 7 days.
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 All Natural & Completely Gluten-Free with No Preservatives
Allergen: Contains soy products
Made in Australia from at least 93% Australian ingredients.
 


Customer Reviews

Based on 49 reviews
90%
(44)
4%
(2)
2%
(1)
0%
(0)
4%
(2)
W
Warren Johnston
Amazing

Great Sauce , great flavour

L
Lee

Great sauces

M
Maureen Roberts

We have had the Green Peppercorn and the Diane Sauce both absolutely delicious, will be having the Red Wine Jus later in the week and I am sure that it will be as good as the other two 🤗

F
Francis Yator Jr
Excellent

Fine restaurant quality steak sauce. I will definitely buy again.

L
Linda Retson
Best sauce

The red wine jus is the best sauce I have ever had.

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