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Red Wine Jus


RED WINE JUS - 270mls (4 serves)

This sauce is slowly simmered to intensify the flavours of the red wine, beef stock, garlic & shallots. This thick reduction is a marriage of flavours that creates a dark, rich and velvety Red Wine Jus. Traditionally chefs use it sparingly, as it requires a lot of work, but the reward is having your guests sigh with pleasure.

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TO USE; Brilliant for dinner parties, special occasions, pour over duck, veal, beef, chicken, kangaroo & venison
TO CARE: Store in a cool place. Refrigerate after opening. Consume within 7 days.
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 All Natural & Completely Gluten-Free with No Preservatives
Allergen: Contains soy products
Made in Australia from at least 93% Australian ingredients.
 


Customer Reviews

Based on 26 reviews
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A
Anonymous
Tasty

Perfect for my BBQ steaks

A
A.G.
Order not received

I love your sauces but unfortunately I haven’t received the order as yet...

B
B.H.
Love these sauces

Best ever! Gourmet meal delicious!!

K
K.K.
The best sauces ever

Why make them yourself these are amazing sauces 👍

J
J.F.
Can't Get Enough!

This is the second order of Boutique Sauces we have ordered. The Red Wine Jus is just so good! I find it so convenient to purchase this particular product as it means I'm not slaving away over the stove to make my own Jus but I still get the same intense, quality flavour. We will definately continue to purchase this great product and more from Boutique Sauces.

Customer Reviews

Let customers speak for us

115 reviews
97%
(111)
3%
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S
Orange Star Anise Sauce
Stuart Diamond

We love this sauce on pork belly - Incredible!

Superb

I have purchased all the varieties of these sauces several times, everyone of them has been fist class i cannot rate them highly enough, wonderful for a meal for two, or for entertaining your guests will be amazed

Green Peppercorn Sauce

Amazingly wonderful sauce! Why would you make it yourself? I love it 🥰

YUM

I could have this salted caramel sauce every night with ice cream it's stunning but the waist line will have to say no .Oh what a shame every second night then!

M
Diane Sauce with Buttery Leek
Michelle Desreaux
The BEST Diane Sauce with Buttery Leek

I first tried this sauce at a market. Since then i have been addicted. I source it from wherever i can. Just had 6 bottles delivered....yummo. I put it on everything, rom chicken [ i don't eat red meat] to cheese on toast.