We launched in 2014, under the brand Signature Sauces, with a goal to make it easy for everyone to create gourmet meals at home with restaurant-quality flavours!
Now, we have perfected our range of chef-inspired, high quality finishing sauces, received our customers seal of approval on all our recipes and flavours and rebranded under ‘Boutique Sauces’.
Why Boutique? Our sauces are high-class, made from our exclusive recipes and have the sophisticated taste of fine-dining - so we thought it only fitting.
Our founders, Regan and Daniel Facey, have a passion for cooking and entertaining and spent 2 years perfecting our range of mouth-watering recipes at their home in the gorgeous Hunter Valley, just north of Sydney.
Previously, Regan spent years as a chef in Europe, and it was while working in some of the finest restaurants and serving meals to celebrities and other high-society customers, she decided to bring the quality and flavours she was creating to her home here in Australia.
A chef spends hours simmering, testing and tasting to create a meal worthy of rave reviews - but that’s a luxury the average working-person doesn’t have.
So we did it for you!
“I cannot recommend these sauces enough. We purchased 3 at a stall in the Hunter Valley. They are the most incredible sauces I have ever tried. I am now off to the venue on the central coast to stock up. Congratulations to the chefs/cooks - nothing compares to these sauces.”
Ann JacobsWhether you are entertaining or whipping up a quick, everyday meal, you can simply heat, pour and serve to achieve 5-star flavours in every dish.
All our sauces are made from the highest-quality ingredients right here in Australia. Each flavour is totally natural with NO artificial flavours, colours or preservatives, NO GM ingredients and is also completely gluten-free.
Every bottle is a labour of love and we hope you’ll love tasting them as much as we love making them!
Thanks for reading our story and getting to know us - we can’t wait for you to try our range for yourself. Head over to our online shop to find your favourite!
“I ordered the Dianne, Red Wine jus and Vanilla bean caramel sauce. The Dianne was to die for I think the nicest I have tried by far EVER! I had a tiny spoon of the caramel sauce and WOW it was a flavour bomb!! Looks like it's Red Wine jus on the menu tomorrow!! THANK YOU!!!”
- Stacy