A rich, robust and creamy Diane sauce, best described as heavenly. Sautéed buttery leeks and beautiful chunky garlic, finished with a velvety Worcestershire reduction. This is the Diane sauce for steak you've been looking for, mouth-watering, moreish and the finishing touch that makes a...
A dark, rich and velvety red wine jus, slowly simmered to intensify the flavours of red wine, beef stock, garlic and shallots. This thick reduction is a marriage of flavours that chefs traditionally use sparingly, because it takes a lot of work, but the...
A luxurious creamy peppercorn sauce that takes the classic to a whole new level. French green peppercorns surge onto the palate in an explosion of flavour, intensifying into a smooth torrent of taste, with sweet shallots and barrel-aged brandy rounding it out. The finishing...
This mouth-watering smoky sauce is the perfect balance of flavours, using Colombian espresso coffee, sweetened with thick apple syrup and heightened by a twist of fresh lemon and a dash of spice. The result is a beautiful, thick, rich and full-flavoured sauce, the chef-made...
A rich, robust and creamy Diane sauce, best described as heavenly. Sautéed buttery leeks and beautiful chunky garlic, finished with a velvety Worcestershire reduction. This is the Diane sauce for steak you've been looking for, mouth-watering, moreish and the finishing touch that makes a...
A dark, rich and velvety red wine jus, slowly simmered to intensify the flavours of red wine, beef stock, garlic and shallots. This thick reduction is a marriage of flavours that chefs traditionally use sparingly, because it takes a lot of work, but the...
A luxurious creamy peppercorn sauce that takes the classic to a whole new level. French green peppercorns surge onto the palate in an explosion of flavour, intensifying into a smooth torrent of taste, with sweet shallots and barrel-aged brandy rounding it out. The finishing...
This mouth-watering smoky sauce is the perfect balance of flavours, using Colombian espresso coffee, sweetened with thick apple syrup and heightened by a twist of fresh lemon and a dash of spice. The result is a beautiful, thick, rich and full-flavoured sauce, the chef-made...
