Rated 5.0 stars by 2 users
Cocktail
1
10 minutes
0
250
30ml vodka
30ml coffee liqueur (Kahlúa or similar)
30ml fresh espresso, cooled
20mls Vanilla Salted Caramel Sauce (+ extra for garnish)
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Chicken Marinated with Orange Star Anise Sauce. Chicken breast Marinated for 2 hours in Orange Star Anise Sauce, turn while Marinating, Baking in the oven for 45 minutes at 180c.The Marinate added its unique flavour and seemed to keep the Chicken moist and not dried out.
Diane sauce
This is a sauce I recommend, it is a quick and easy way to give any steak an added fantastic flavour. With a range of sauces to choose every meal can have a added new taste for the taste buds.
I did a bit of a twist with the sauce and cut steak up in strips and cook them with some leeks and poured the sauce over it is was lovely I need to order more now to have it on our steaks hubby enjoyed it.
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